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Chocolate Fest returns Oct. 10, 11 and 12 Print E-mail

Chocolate candy, ice cream, cookie and dessert makers from the Peninsula and the entire Bay Area will offer their chocolate wares for tasting Oct. 10, 11 and 12 at the 26th annual Chocolate Fest, sponsored by the Congregational Church of Belmont.

This event will take place at the church, 751 Alameda de las Pulgas, Belmont. The tastings will be: Session 1, from 7:30 to 10 p.m. Friday, Oct. 10; Session 2, from 1:30 to 4 p.m. Saturday, Oct. 11; Session 3, from 7:30 to 10 p.m. Saturday, Oct. 11; and Session 4, from 1:30-4 p.m. Sunday, Oct. 12.

Among the chocolate specialists who will participate this year will be A-Lot-A Gelato and More and Edible Arrangements, Belmont; Guittard Chocolate Co. and Preston's Candies, Burlingame; La Tempesta, South San Francisco; Kathy's Kreative Kakes, Victoria’s Toffee, Jeanne’s Fudge, Whole Foods Market, Dianda’s Pastry Co., Fortune Nut Cookies, Xocai Chocolate, Draeger’s Market and Romolo’s Italian Ice Cream Factory, San Mateo; Bud’s Ice Cream/Berkeley Farms, Ghirardelli Chocolate and Scharffen Berger Chocolate, East Bay; Schurra's Candy Factory, San Jose; Chocolate Visions, Santa Cruz; and D&D Sweet Somethings of Foster City.

Michael Medwid’s Jazz Ensemble will play at each session which will also feature door prizes, champagne and gourmet coffee provided by Beneficio More-Than-Fair-Trade Coffee of Sacramento.

Last fall, nearly 1,000 guests took part in Chocolate Fest 2007. Proceeds benefited such programs as the San Mateo Emergency Winter Shelter, Samaritan House, Second Harvest, the Bay Area AIDS Ministry, the Center for the Independence of the Disabled, Habitat for Humanity, the Interfaith Hospitality Network and projects within the church. Similar programs will benefit this year.

Tickets for the afternoon sessions are $17.50 pre-sale or $20 at the door; in the evening, tickets are $22.50 pre-sale or $25 at the door. Children and seniors will be admitted for $15 in the afternoons. Order online at www.uccbelmont.org/events.htm or call 650-593-4547.


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